Precision Analysis — A Tentamus Company Expands Capabilities in Vibrio Testing!
Vibrio is a bacteria commonly found in warm, salty, coastal waters. It is often associated with contaminated water and s…
Frank Barsch takes over the position of Managing Director at bilacon GmbH
bilacon GmbH, a leading company in the field of food and feed analysis, announces that Frank Barsch has taken over the p…
Frank Barsch übernimmt die Geschäftsführerposition bei der bilacon GmbH
Die bilacon GmbH, ein führendes Unternehmen im Bereich der Lebensmittel- und Futtermittelanalytik, gibt bekannt, dass F…
Veltia Labs for Lifes offers integrated services at the Touristic Sector
"Your Life's Quality, Our Top Priority" is our motto, and it reflects our commitment to continuously evolve and improve…
Biophenols in Olive Oil
Biophenols in olive oil are natural chemical compounds with antioxidant properties that offer numerous health benefits.…
The Development of new Methods to Screen Novel Plant Fungicides and Plant Defence Inducers
Crop protection is fundamental to food security and farmers are under increased pressure to find effective ways of contr…
Mark Phillips joins Tentamus as Chief Information & Technology Officer
Recognizing the crucial role of information technology in driving our future success, Tentamus is pleased to announce th…
Tentamus Group Expands in Iberian Peninsula with FreeLAB Acquisition
FreeLAB Laboratory, specialized in Environmental and Food Health, joins Tentamus Group. It is an authorized laboratory b…
bilacon opens a new location in Croatia
bilacon – a Tentamus company – has opened a new laboratory in Zagreb, Croatia, in December 2023. The new facility is set…
Veltia Gr has successfully completed the acquisition of SEVITEL's Organoleptic Assessment Laboratory for Virgin Olive Oils
The VELTIA Labs for Life® Laboratory Group, a member of the Tentamus® and Redestos Groups, has announced another expansi…
